Reviews

Amsterdam Restaurant

Mayur

February 2012
Mayur

Although Gourmet Indian Cuisine is difficult to come by virtually anywhere outside London, the City Present has had increasingly luck locating interesting Indian eateries outside of SW1. One of the City Present’s best recent discoveries is an excellent spot inside Amsterdam’s canal belt which could hold its own against the best of the West...
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New York Café

La Colombe Café

February 2012
La Colombe Café

Marching around downtown Manhattan, whether shopping in SoHo or gallery-hopping in NoLiTa requires regular intakes of caffeine. Luckily, the area has an abundance of boutique coffee bars, and the increasing number of La Colombe Cafés in the area have become the City Present’s favorite for a superior sip of flawless French Press or invigorating...
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New York Restaurant

The Dutch

January 2012
The Dutch

The Dutch is one of New York’s restaurants of the moment– sitting atop year-end top ten lists of several of the city’s papers of record, acclaimed by critics, beloved of the in-crowd. These accolades often indicate just the type of eatery that the City Present would want to avoid– impossible to book, a line...
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Amsterdam Pâtisserie

Pâtisserie Pompadour

January 2012
Pâtisserie Pompadour

While neighboring Belgium and distant Switzerland eclipse the Netherlands when it comes to achievements in chocolatiering, the Dutch capital has several sweet shops worth visiting, and top of the City Present’s stops for both cakes and chocolate is Pompadour. Located in the bustling, trendy Nine Streets section of the central canalbelt, on a gorgeous,...
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London Gastropub

The Thomas Cubitt

January 2012
The Thomas Cubitt - London

Gastropub is now a term so overused as to be meaningless– every corner bar with a kitchen is suddenly infused with haute-cuisine, we are supposed to believe. However, there originally was, and is still, such a place as a Gastropub– a classic English watering hole offering fine, gourmet food. Perhaps fittingly, an excellent example...
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Hamburg Restaurant

Mangold

January 2012
Mangold Restaurant

Set in a converted power station, in the arty neighbourhood of Ottensen, the Gastwerk hotel is one of our favourites in Hamburg. So when the hotel launched its new restaurant, Mangold, featuring distinct flavours and an excellently compiled wine menu, we had to check it out. German chef Andreas Marquardt’s food is promising. He combines fresh...
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London Restaurant

Apsleys

December 2011
Apsleys Restaurant

A conspicuously Italian eatery known as Apsleys now holds court in London’s venerable Lanesborough Hotel. Despite Apsleys’ English pedigree—not to mention the restaurant’s Old Guard name (derived from the Duke of Wellington’s former residence)—the Lanesborough brought in global talent such as Italian-trained chef Nick Bell (Zaferanno, Cecconi’s) and New York–based designer Adam D. Tihany (Per Se,...
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New York Restaurant

Caffe Storico

December 2011
Caffe Storico

The New York Historical Society, while a legendary institution, worthy of a visit whether a local or a visitor, with the recent opening of the Caffe Storico. Its high-ceilinged, porcelein-white, sun-drenched dining room is more remenescent of a European patisserie than a reading room, and its northern Italian menu from chef Jim Burke, in partnership...
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London Restaurant

Nobu London

December 2011
Nobu Berkeley St

Of all the pleasant advantages of London over New York (which is not to say the reverse is never true), certainly among the best is that a sushi lover can actually head over to Nobu at the spur of the moment and, well, actually get a table. The City Present has loved the original London Nobu...
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London Restaurant

Bar Boulud Bistro

December 2011
Bar Boulud London

In the game of celebrichef Go Fish, London has traded one naked chef for one French chef with our friends across the pond. And from the looks of things, we’ve got the winner. Bar Boulud, the first London outpost from NYC phenom Daniel Boulud opens Thursday in Knightsbridge (although they’re taking reservations today). The...
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Dublin Restaurant

Jo’Burger

November 2011
JoBurger

In continuing our hunt for the City Present’s best burger we find ouselves in Dublin. The late-night organic burger joint called Jo’Burger has loud D.J.’s, graffiti murals and juicy grilled burgers that are pure beef bliss. The Dobson burger is a patty stacked with Maasdam cheese, arugula and a zingy relish, my favorite. Menus are made out...
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New York Restaurant

Spice Market

November 2011
Spice Market Bowl

“Spice Market” is inspired by the street food Jean-Georges Vongerichten enjoyed while traveling in Asia. Authentically uplifted version of flavorful street foods are service family-style…” Thus reads the Spice Market website. They don’t mention that the ENTIRE INTERIOR of the restaurant has also been lifted up from some other corner of Southeast Asia. If the...
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