St. Louis

Reviews St. Louis Ice Cream

Ted Drewe’s Frozen Custard

July 2011
Ted Drewe’s Frozen Custard

A St. Louis Institution, Ted Drewe’s Frozen custard is known far and wide for its famous Concrete, a frozen confection so dense and cold that it is served upside-down. But its more than home town loyalty that has kept Ted Drewe’s open, and more than its server’s gimmick that has made it legendary: Ted...


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Surveys

Historic Midwestern Buildings Converted to Hotels

May 2011
The City Present Midwestern Hotels

For its April Survey, City Present heads to the heartland of America, with a selection of beautiful historic buildings that have been restored and converted into luxury hotels which offer character without sacrificing comfort or quality. Many of these buildings were early 20th century office buildings, such as the 1906 14-story Fulton Building on...


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